Add rich mushroom flavor to a variety of dishes across multiple cultural cuisines with Roland Foods Premium Canned Wild Forest Mushrooms. Imported from France, this gourmet mushroom mix includes the delicate, woodsy flavors of oyster, straw, sheathed woodtuft, and saffron milk cap mushrooms. Roland canned mushrooms are ready to eat out of the can but should be drained and rinsed first. Use this French mushroom mix with butter and herbs to intensify pan sauces, in soups and stroganoffs, stir fried with vegetables, and in rice and noodle dishes. Since 1934, Roland Foods’ versatile team of veteran chefs, food lovers, and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.
CANNED WILD MUSHROOMS: A flavorful blend including oyster, straw, and saffron milk cap mushrooms
A VERSATILE PANTRY STAPLE: Add bold flavor to pan sauces, rice dishes, eggs, and more
QUICK PREPARATION: Simply drain and rinse before using like fresh mushrooms
RESTAURANT QUALITY: Ideal for use in food service or in the home
IMPORTED FROM FRANCE: A gourmet international specialty food product
